Sloane Fine Tea Merchants has been selected to create an artisan line of signature teas for Francois Payard. Similar to Payard's pastries, Sloane's teas are beautifully presented and expertly blended creations with delicate profiles.
The Heavenly Cream, divine & velvety black tea: A beautiful blend of long-leaf Ceylon and Assam black tea balanced with notes of bergamot and creamy vanilla. It creates a golden-amber infusion that is medium bodied and rich, with a smoothm velvet-like linger.
Cherry Blossom, fine & floral Sencha green tea: A stunning Sencha green tea infused with the delicate sweetness of Japanese cherry blossoms. It creates a crystalline, golden-ivory infusion that is medium bodied and smooth, with a truly refined and floral finish.
Marrakesh Mint, rooibos & mint medley tisane: In this tisane, South African green rooibos is delicately blended with a medley of fine mint. It creates a golden-amber infusion that is light bodied and full, with a refined mint finish that is as soothing as it is refreshing.
Oolong Creme, sweet & silky oolong tea: A signature high, puntaim oolong tea from the Wuyi Mountains that possesses a sweet and silky profile. It creates a golden-ivory infusion that is medium bodied and creamy, with a rich and lengthy butter-like linger.
Payard Black, signature bold black tea: The Payard signature black tea features the union of a spring Darjeeling and a full-bodied Assam tea. It created a stunning golden-amber infusion with a fresh, bodied richness and delicate muscatel linger.
Citron Calm, chamomile & lemongrass tisane: In this tisane, calming chamomile flowers and lemongrass are delicately blended with rosehip and subtle slices of citrus. It creates a golden-yellow infusion that is citrus bodied and sweet, with a natural honey-like linger.