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SHOP4 4 Book4 4 Simply Sensational Desserts4 4 Next Simply Sensational Desserts Pastry Chef of the Year James Beard Award winner François Payard shares his breathtaking desserts with home cooks. With fifty full-color photographs and 140 simple, spectacular recipes, information on ingredients and equipment, innovative techniques and decorating ideas, and an entire chapter on basic pastry recipes, this long-awaited collection guarantees simply sensational desserts every time. $25.00 Qty:

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